

Piporé Especial is born from the best selection of raw materials.
It'is also aged the longest, making it more intense than the con palo version.
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Cut: medium-rough cut with few powder particles.
Scent: Notes of hay and wood with a flower meadow.
Taste: intense, long-lasting and full-bodied. Hay-woody with a nutty aftertaste.
Energy dose: rather high
Recommended: for lovers of Argentine classics.
best before: 0.5kg - 8/2027, 1kg -
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