Andresito tradicional
CHF8.60
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Drying sin humo (with hot air from a campfire).
Estacionamiento natural (natural aging).
Doesn't cause heartburn.
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The Andresito Cooperative is located near the Iguazú Falls National Park, the closest to all the growing areas. The moisture from these waters rises above the Andresito plantation and influences the specific microclimate of this crop.
Cut: roughly cut leaves and stems, very few powder particles. Very good quality.
Scent: slightly smoky-woody
Taste: smoky, woody notes come more to the fore. Full-bodied, deep and distinctive, with no bitterness. long-lasting
best before: 0,5kg und 1kg - 12/2026
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Drying sin humo (with hot air from a campfire).
Estacionamiento natural (natural aging).
Doesn't cause heartburn.