Yerba Mate from the rainforest, without any chemical agents and human care. Just as wild as Mother Nature created them.
Terms of delivery
Cut: very uneven large and small parts of leaves and stems, which is a charm and not a disadvantage. It underscores their wild origins.
Powder particle addition is moderate.
Scent: distinctive, concrete. It smells of dried hay mown with flowers, freshly baked bread, and also of the forest.
Flavor: paper/cardboard first, wood and earth later, and black tea aftertaste.
Slight acidity, Paraguayan bitterness (typical of Paraguayan yerba mate). The overall flavor is deeply set.
Recommended for the advanced users looking for new tastes.
best before: 6/2025
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